High Valley Dawn
Posted on October 30th, 2019
The High Valley Dawn journey began when a passion for wellness and sustainable development collided with a desire to serve fresh, local, organically grown produce in their nearby restaurant Beaches Rosslyn Bay.
After tens of thousands of hours of ongoing effort and input from a handful of key staff and volunteers from all around the world, they have partially achieved our vision which is to become:
An ever evolving, self-sustaining community model nurturing love and joy in harmony with nature for the greater good of all.
High Valley Dawn now have established a 2 acre market garden which is producing wonderful seasonal produce for our restaurant as as well as a 2 acre food forest which is in its infancy but promises to one day deliver hundreds of varieties of fruits, vegetables, roots, leaves, herbs and spices from all around the world with a special emphasis on tropical Australian natives and bush tucker.
